“I said, ‘We’re not going to change that recipe. “She yelled at me for four years, ‘You’ve got to put the clams in an egg wash before you bread them,’” Landgarten says. She arrived in 1986, the same year as Landgarten, having already run three restaurants with her husband, and she had opinions. Next to her, a cartoony speech bubble reads, “What’ll ya have?” This is Lillian Mangos, who stood at that counter six days a week for nearly 25 years and developed such a following that her line was usually twice as long as the others. The spirit of longtime seafood chef Lillian Mangos still presides over Bob’s Clam Hut.Īt the walk-up window inside, there’s another painting: a portrait of an old woman in a red blouse, reading glasses in hand. I walked into a Norman Rockwell painting in a real way.” “They were so honored to cook for the town and took it so seriously. “There was a big love affair between Bob and Betty and the town,” Landgarten says. When Michael Landgarten came along to buy the business in 1986, his main ambition was to change nothing, other than expanding the dining room and adding more windows. The lobster rolls were always sweet and ample, and the chowder had just the right mix of cream and brine. They didn’t even add salt, which Bob believed masked the taste of the sea. Big-bellied clams came in fresh every day and were tossed in a mix of corn and wheat flour, then fried in clean oil. The town was never particularly touristy, owing to the naval shipyards, but the restaurant had enough local traction to stay open year-round.
Robert and Betty Kraft founded their roadside stand in 1956, long before Dexter and Dansk made their incursion. In lieu of flowers, memorials to the family would be appreciated.Bob’s was established in Kittery, Maine, in 1956. Jude, 2212 McDonough St., Joliet, where a Memorial Mass will be celebrated at 10:00 a.m. Joseph Medical Center and the Joliet Area Community Hospice Home for their compassionate care.Īll friends and relatives are invited to meet Tuesday September 2, 2008, 9:30 a.m. Maynard's family would like to express their gratitude to the staffs of Deerbrook Care Centre, Provena St. Numerous great nieces, great nephews and cousins as well as his aunt Eleanore Gagliardo also survive. Survived by his wife, Patricia (nee Strainer) Gagliardo his stepchildren, Judy (Craig) Cynor of Boca Raton, FL., Christine (Robert) Traversa of Plainfield and Roseann (fiance, John Hicks)Tucker of Braidwood six grandchildren, Karlie and Ryhlie Traversa Rachel and Emma Cynor Mark Tucker and Lillian Rose Hicks one brother, Marvin (Cleo) Gagliardo of Coal City one sister, Delores (late Leslie) Hertenstein of Coal City four nieces, Susan Boresi, Debra Condotti, Patricia Davis and Sherrie Taylor. Strainer and Ann Marie (nee Grahovac) Strainer a stepson, Mark Joseph Busanelli and a great niece, Gina Boresi. Preceded in death by his parents Joseph (Ginger) Gagliardo and Bertha (nee Lazier) Gagliardo his in-laws, Michael E. He was also a world traveler and an avid sports fan who enjoyed fine dining.
Maynard, a spiritual soul, will fondly be remembered as a strong, yet Jude Catholic Church, Joliet and the Senior Groups. Wednesday, Augat the Joliet Area Community Hospice Home.
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